About a month ago, I had a very productive day off.
It began with breakfast, of course: I had Ezekial bread avocado toast. My favorite!
I had two back-to-back Skype catch-up sessions with faraway friends, and snacked on a clementine.
Next, I made beverages to take with me for my day: water and iced nettle leaf tea with prickly pear extract and a drop of lemon essential oil by doTERRA. I’m obsessed with their oils; check them out here.